Artisan Gelato

Refrigerated display case offering special visibility of ice cream and pastries thanks to the special curved front glass.

The powerful, silent and environmentally friendly blast chiller with super touch display.

High-performance countertop batch freezer for productions from a minimum of 1 kg up to a maximum of 2.5 kg per production cycle.

Refrigerated cabinet Neos 700 lt.
Available in the following versions
-2° +8° C
-20° -10°C

Pasteuriser producing up to 180 litres of mixture per production cycle.

All-in-one floor standing batch freezer: one machine to manage the entire production cycle, from pasteurisation to mantication.

Soft serve countertop machines for single or double-flavoured ice cream, sorbets and frozen yogurt.

Compact single-taste gravity soft machine with an hourly output of 200 x 75 g portions.

The powerful, silent and environmentally friendly blast chiller with the new R290 gas.

Display case configurable from 1 to 4 glasses.
Static refrigeration. Manual defrosting.
Temperature: -15 / -24°C

Lightweight and easy to transport, the Gelato Coolbox is the professional carrying case for taking your art out of the ice cream parlour without the need for electricity or batteries.

The first circular rotating display case in which the taste and properties of ice cream are perfectly preserved thanks to its hermetic closure.