Carpigiani: The Perfect Solution for Artisan Gelato Professionals.
Performance and Quality Without Compromise
If you are an ice cream maker looking for the best for your laboratory, Carpigiani machines are the answer to your needs. Thanks to the POM stirrer and patented scrapers, resistant to both heat and cold, you will achieve complete ejection of the processed products, for total cleanliness and cylinder performance. Active post-cooling during extraction allows you to maintain consistent quality even with variegated ice creams or cakes.
The integrated QR Code offers you a complete recipe book that interfaces with the digital display and guides you through every step of the process, from ingredient dosing to temperature management, to ensure the success of every preparation.
With your machine you can produce excellent Gelato, thanks to the 7 available programmes: Gelato Zero + and Sorbetto Zero + (production cycles that allow you to whip recipes with a low solid content), Ice Cream, Stuffed Gelato and Crystal Gelato. You will also be able to produce Sicilian Granita, Pastry preparations, Chocolate, Semifreddo Bases, Poached Fruit, Yoghurt, Kefir, Bavarian Cream, Sauces and Toppings.
Convenience and Flexibility for Every Task
In the laboratory, every minute counts. Carpigiani artisan ice cream machines allow you to adjust the speed of the stirrer in real time, thanks to the inverter system, without having to stop the machine. This allows you to vary the ice cream without interrupting production. You have the option of reducing the speed until the ice cream output stops, making the operation even more versatile and convenient. In addition, the customisable menu allows you to display only the work cycles you use most frequently, reducing preparation time and improving your lab's efficiency. The stainless steel hand shower makes washing the cylinder quick and easy, avoiding cross manoeuvres with the hatch and optimising maintenance.
Energy Savings and Increased Productivity
Optimising costs is fundamental to the success of any business. With Carpigiani's exclusive HOT GAS technology, you can reduce energy consumption compared to other solutions. HIGH EFFICIENCY technology, with advanced algorithms for the electronic control of thermostatic valves, together with high-efficiency motors and new condensers, allows you to achieve maximum performance in less time and with less energy. With overall energy savings of up to 30% compared to older machines, you can cut running costs while increasing the quality of the end product.
Save on electricity, water and production time, improving your productivity and profit margins.
Advanced Security for Your Operators
In a professional environment, safety is paramount. With the TEOREMA system, every aspect of production is under control, with diagnostics and support via the internet for easy and safe remote management. The machine is designed to protect the operator, with rounded corners reducing the risk of accidents. The Defrost function allows a quick restart of production in case of sudden interruptions, while the red display warns when products are above 50°C, preventing dangerous manoeuvres.
Professional Hygiene for Your Laboratory
Impeccable cleanliness is a fundamental requirement for every ice cream maker. The Carpigiani machine is designed to eliminate any possible residue thanks to the monolithic cylinder, which minimises spaces where bacteria or condensation could accumulate. With the drying programme, residual moisture is eliminated, leaving the machine perfect for the next production run. The new stainless steel wheels and Scotch-Brite treatment of the plates ensure long-lasting resistance to frequent washing, even with aggressive detergents. The machine is also equipped with a removable exit chute, which facilitates the removal of residues and ensures thorough and hygienic cleaning at every cycle.
Why choose a Carpigiani Artisan Gelato machine?
- Professional performance for consistently excellent results
- Operational convenience to simplify every stage of production
- 30% energy saving to cut costs
- Advanced safety with remote assistance and protective design
- Guaranteed hygiene with innovative solutions for fast and total cleaning
Carpigiani is the ideal partner for every professional ice cream maker who wants to raise the quality of their ice cream and optimise their business. Invest in quality, save on costs and offer your customers the best ice cream. With Carpigiani, success is within reach!